Kyle Kinane On Leaving LA for the Oregon Woods and His Recent Return.   Today’s guest is Kyle Kinane, who has a brand new special coming out soon called "Dirt Nap." But first, Tom recounts to Kira his recent travel experiences with Joey and Paul Morrissey, including the challenges of navigating bad weather and flight changes. Tom and Kira interview Kyle Kinane about his life, career, and his latest special, "Dirt Nap." Kinane shares insights into his creative process, personal anecdotes, and his unique perspective on standup. He also talks about his dietary choices and lifestyle, providing a glimpse into his daily routine and philosophies. The conversation further delves into Kinane's approach to dealing with life's irritations and challenges, highlighting his ability to find humor in everyday situations, but struggles most when it comes to home renovations and road rage. About Tom: Tom Papa, a celebrated stand-up comedian with over 20 years in the industry, has made significant strides in film, television, radio, podcasts, and live performances. Notably, he's a regular on "The Joe Rogan Experience" and various late-night TV shows. Papa's literary skills are evident in his books “We’re All In This Together” and "You’re Doing Great!: And Other Reasons To Stay Alive," a collection of essays, and "Your Dad Stole My Rake: And Other Family Dilemmas," a comedic look at family life. His latest stand-up specials are “Tom Papa: What A Day!” and "Tom Papa: You’re Doing Great!" on Netflix. Beyond comedy, Papa's engagements extend to hosting "What A Joke With Papa And Fortune" on SiriusXM and appearing on NPR's "Wait, Wait Don’t Tell Me." His love for baking led to hosting the Food Network series "Baked." As an actor, he's worked with notable figures like Rob Zombie and Steven Soderbergh and has appeared in several films and TV shows, including the HBO film "Behind the Candelabra." Additionally, Papa has contributed as a writer to projects like "Bee Movie" and various TV series. Residing in Los Angeles with his family, Papa continues to balance his professional life with personal interests like baking.