“I really like cooking, but most days it’s a real struggle to think about what to cook, much less actually do it. What I love about Cookbook Club is that Sara and Rene are not shy about opening up their cooking lives for listeners. Dealing with allergies and picky eaters, figuring out how to repurpose leftovers, planning for hands off meals when you barely have enough time to press the “on” switch on the Instant Pot — we’ve all been there and it’s great to have these two ladies sharing their experiences and tips on how to get through it all. I must confess, I’ve listened to several of the episodes multiple times (especially the general cooking topic episodes) because they are so interesting and useful. The episodes on essential kitchen tools and managing freezer space were particularly helpful, and every episode is well organized, with super useful summaries, notes and links for reference. My only wish is that there were more episodes because I feel like there are so, so many topics that I’d love to hear their thoughts on. Thanks for a great podcast!”
mike24531 via Apple Podcasts ·
United States of America ·
04/20/23