The way wine is talked about can sometimes be very confusing, but with just a few keywords and phrases under your belt, you’ll quickly find it much easier to understand. Extract taken from Helen McGinn’s online course, A Guide to Pigments, Paints & Palettes exclusively available at Create...

In this episode, Anna talks you through vegetarian and vegan ingredients that can provide similar flavours to those used in more traditional cooking. Extract taken from Anna Jones’ online course, The Ultimate Guide to Vegetarian Cooking exclusively available at Create Academy. For more free...

Amelia lays out how our digestive system works and gives some simple tips to give it a helping hand. Extract taken from Amelia Freer’s online course, The Joy of Healthy Eating exclusively available at Create Academy. For more free lessons, sign up for an account at...