Karthika talks to a fellow photographer and host of the Storied Recipe Podcast, Becky Hadeed. Becky shared her culinary beginnings of being introduced to food at an early age with her mom, her family, and their food dynamics as well as how her podcast has really opened her up to so many different cuisines, cultures, flavors, spices, and dishes. She also talked about what it means to be a foodie and how global foods have so much to teach us about our own life journeys.