Description
Karthika interviews Shane Mitchell, a food, culture and travel writer who had worked with some of the biggest names out like Travel and Leisure, Bon Appetite, and Saveur. She has won three James Beard awards – one of the highest honors given to people in books, journalism, broadcast media, food, and lifetime achievements. Shane talked about her 30+ years in journalism, her decade long journey with her book, Far Afield Food Encounters From Around The World and her connections with people and their lands.
In this episode, Karthika talks to Monique Sourinho, a commercial food stylist, food photographer, recipe developer and food blogger who shares her food journey and her creative journey. Monique is extremely talented and her enthusiasm and love for all things related to creativity and food comes...
Published 12/16/21
In this episode, we dive deeper into all the holiday goodness around holiday sweets and try to understand the history of Christmas Cookies. More importantly, how did the first Christmas Cookie come to be? What is the true origin of this delicious custom? Why are Christmas cookies popular? How and...
Published 12/08/21