Description
On this episode of Culture & Flavor, Zella continues her conversation with Madame Barbara Trevigne to talk about the legacy of Marie Laveau, Voodoo Queen of New Orleans. Trevigne, a 7th Ward Native of New Orleans, shares her research about growing up Creole in New Orleans, New Orleans food, religous and death traditions, and the importance of Madame Marie Laveau.
On this episode, Zella interviews personal chef and caterer Chef Benjamin “BJ” Dennis. Dennis was born and raised in Charleston, South Carolina, and infuses the flavors and culture of the lowcountry into his native Gullah Geechee cuisine, bringing a new taste to an ever expanding culinary palate...
Published 08/04/24
On this episode of Culture & Flavor, Zella talks with Dr. David Katerere, Research Platform Chair of Pharmaceutical and Biotech Advancement in Africa (PBA2) at Tshwane University of Technology in South Africa. He is the Co-Director of the recently established CSIR / TUT Cannabis and Hemp...
Published 07/28/24