Deep South Dining | Chef McKinley Pierce and Caylee Boyd
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Description
Topic: Malcolm and Carol share an interview with Chef McKinley Pierce from Boys and Girls Club of Central Mississippi and his 10-year-old student, Caylee Boyd. They discuss the culinary program and the recent Dole Nutritious is Delicious Cook-Off in California
Guest(s): McKinley Pierce and Caylee Boyd
Host(s): Malcolm White and Carol Palmer
Email: [email protected]
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