Description
Ever wondered how food can transform an entire experience, especially in the tranquility of a remote fishing lodge? Join us as we sit down with Chef Jarrett Michetti, the culinary genius behind Nordic Point Lodge, who shares his incredible journey from Fort McMurray, Alberta, to becoming a celebrated chef in the North. Chef Michetti's Italian and Ukrainian roots play a pivotal role in his culinary artistry, and he gives us an inside look at how he brings a touch of magic to the serene beauty ...
Wayne Clark, a northern business legend, shares his extraordinary journey from a fur trapper to a successful entrepreneur dominating the aviation and hospitality sectors in Ontario. Discover how Wayne's passion for the outdoors and his relentless drive for diversification propelled his...
Published 11/20/24
Discover the unlikely path from gold mines to marinas with our guest, Andrew Johnston, who traded the pickaxe for propellers in the heart of Red Lake, Ontario. Andrew's journey is not just a career shift; it's a tale of transformation that highlights the importance of environmental responsibility...
Published 11/13/24