new favorite podcast
after hearing Ian on the Insert Credit Show, I wanted to see his other stuff. Jon and Ian are absolutely delightful. They keep it genuine, funny, and engaging. Really funny insights on the history, physicality, politics, sociology, preparations and evolution of different foods (ranging from vague to hyper-specific). It’s all nicely buried under chuckles of two old friends having a drink or getting faded. I really enjoy the “last meal, next meal” segment. They talk about food beyond the simple idea of nourishment or pleasure, but as a whole lived experience that needs to be crafted before consumption.
SadHyphenPeen via Apple Podcasts · United States of America · 01/02/22
More reviews of Extra Napkins Podcast
You can tell the hosts have been friends for ages as the interesting foodie convos just flow.
probably done via Apple Podcasts · United States of America · 08/20/20
This morning I grabbed a dozen donut holes on the way to work. When I looked in the bag on the drive to work I realized she gave me a couple extra on the house. This podcast gives me the same joy as that extra donut hole.
Rybkgdd via Apple Podcasts · United States of America · 10/11/19
I came from the CU Podcast. This podcast is an easy listen and I like hearing the guys tall about food. You will get used to the coughing.
Wbb023 via Apple Podcasts · United States of America · 03/02/23
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