Description
In this episode, Doug McKalip, Chief Agricultural Negotiator for the U.S. Trade Representative, joins Sabrina Halvorson to discuss the Biden-Harris administration’s success in boosting U.S. agricultural market access by 28.5% over the past four years. He highlights strategies to capitalize on new export opportunities, with a focus on specialty crops, sustainability, and the role of international organizations. McKalip also emphasizes the importance of tariff reductions for American farmers and ranchers.
The episode also features Holly Freishtat from the Milken Institute, who delves into the institute's brief on transforming food systems to combat climate change. She addresses the need for investment, policy alignment, and collaboration across sectors to create a more sustainable food system.
In addition, Megan Lausten, Marketing Manager for the International Agri-Center, previews the World Ag Expo®, highlighting its Top-10 New Products Contest and educational seminar series, which promote agricultural innovation and industry collaboration.
In this episode, trade expert Ron Baumgarten joins us to discuss how the incoming administration's trade policies could impact California agriculture. From potential tariff increases to non-tariff trade barriers, we explore the challenges and opportunities for farmers in navigating global...
Published 11/25/24
In this episode, California rancher Sherry Brennan discusses how targeted grazing can help reduce wildfire risks and restore fire-prone landscapes. Drawing from her experience with the devastating 2013 Rim Fire, she highlights the ecological and economic impacts of unchecked fuel loads and the...
Published 11/22/24