High content and low calories
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“New to the fast casual food business after a long hiatus (30 yrs) in the pizza busting and this podcast is loaded with information that is crucial if you are in or entering the food industry, the informal is served in a low calorie yet filling format so no need to set aside hours for tasteless boring info you can swing by for half hour or so and leave full of info . Caution it’s addictive”
Gennotti R via Apple Podcasts ·
United States of America ·
03/06/22
More reviews of Fast Casual Nation Podcast
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“I have been following Paul Barron since the mid 90's - he is by far the best mind in the restaurant industry around innovation, tech and branding! Great work!”Read full review »
danilobarbosa313 via Apple Podcasts ·
United States of America ·
10/11/19
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“Wow, the data and the insights for this show is crazy good -love the work, please keep it up.”
Khider alsamurai via Apple Podcasts ·
United States of America ·
10/19/19
“This is the founder of Fastcasual.com THE guy who started it all, I have been a fan since coming to your first event in Denver - how you saw this coming so far ahead of the industry should be a course at the Culinary Institude”
869whitedanny via Apple Podcasts ·
United States of America ·
10/04/19
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