Continuing our seafood trip around the world, meet Martin Bosley, esteemed owner of Yellow Brick Road, a specialist in sourcing the best seafood for chefs. Navigating the intricate New Zealand Seafood Scene, Martin shares his triumphs and challenges faced in 2023. Gain insight into his experiences and what he anticipates for the seafood industry as we look forward to 2024 https://www.instagram.com/martinbosley1/?hl=en Follow Fishtales, a Seafood Podcast on Instagram  https://www.instagram.com/fishtalesseafoodpodcast/ Follow John Susman  https://www.instagram.com/fisheads/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork The Fishtales Seafood podcast with John Susman will tell the stories of the catchers, growers, sellers and servers of seafood around the world. A food podcast from the Deep in the Weeds Food Podcast Network.