This week we talk to Katlyne @ The Spark, an initiative from Bohemian Football Club. Since 1890, they've been more than just a club; they're a fan-owned institution with a legacy of active citizenship and collective collaboration. They're taking their commitment to the next level by partnering...

If you want to reach people outside the sustainability bubble, then this episode of Green Sense is for you! We talk to Aisling O’Rourke of The Communications Coach about your sustainability messaging, especially if you’re a Green Team trying to land your message with the rest of the...

Do you know here your food waste goes in a restaurant or canteen? Does it get composted or incinerated? In this episode we talk to Shane about biodigesters! These magic machines turn food waste into a nutrient rich compost overnight. Using a combination of heat and digestive enzymes, the food...