Dr. Daniel Wang-Yi Jiao presents Traditional Chinese Medicine (TCM) Nutrition Guidelines for Prevention and Treatment of Cancer. (The event recording continues in Part 2.) Dr. Daniel Wang-Yi Jiao is Doctor of Acupuncture and Oriental Medicine (DAOM) at the American College of Traditional Chinese Medicine. He is a graduate from Beijing University and received his DAOM from American College of Traditional Chinese Medicine. (ACTCM) in 2009. For nine years, he served as commissioner and chair for the National Certification Commission for Acupuncture and Oriental Medicine and served for twelve years on the board of directors for ACTCM. Everyone is encouraged to learn about TCM theories and their contemporary application to health care. This event is sponsored with the UAA Confucius Institute.