In this episode, Regina introduces Lynn and Heather to koumiss (aka kumis, kumiss, kumys)! What is koumiss, you may wonder? Well, it is none other than fermented mare’s milk! Yup. That’s correct. Koumiss is a light alcoholic beverage. It has been described as both sour and sweet. Those who love its taste consider it refreshing! Regina shares her research on koumiss and its availability today. (Disclaimer: we do not encourage you to run out to the barn and take a sample from one of your lactating mares).  Perhaps you’ll be fortunate enough to take a swig of koumiss someday. If you do, you must share what you think! To learn more about:  (10:12 - 11:49) The History and Culture of Koumiss (21:41 - 23:05) Kyrgyzstan Promotes Traditional Koumiss Tourism