Description
This is the first of a three-part history of Boston’s water supply. First up is the early history of water in Boston, from its reliance on natural springs to the construction of the first aqueduct. We’ll compare today’s pure, plentiful drinking water to the challenges that early Bostonians faced in obtaining clean water. First, we’ll look at natural springs, hand-dug wells, and cisterns in early Boston, but as the city grew, these sources became increasingly scarce and polluted. Then we’ll talk about new technologies at the turn of the 19th century, such as drilled artesian wells and the Boston Aqueduct, which brought water from Jamaica Pond into the city. However, these new technologies were controlled by private companies, only providing water to the wealthiest Bostonians, leaving most residents desperate for a new, public source of water in the mid-19th century. Later episodes will explore the near-miracle that introducing a public water supply from the Cochituate reservoir represented and the engineering marvel of our modern Quabbin reservoir.
Full show notes: http://HUBhistory.com/292/
Support us: http://patreon.com/HUBhistory/
This is the fourth of seven past episodes for Thanksgiving week.
Brighton is one of our westernmost neighborhoods, and it’s often associated with Boston’s large and sometimes unruly student population, but in the mid 19th century, Brighton was home to all the elements of a western movie. There...
Published 11/27/24
This is the third of seven past episodes for Thanksgiving week.
Joseph Lee was a hotelier, caterer, and one of the richest men in his adopted hometown of Newton. By the time of his death in 1908, Lee had worked as a servant, a baker, and for the National Coast Survey; he had worked on ships, in...
Published 11/26/24