Kimbal Musk, a South African chef and restaurateur, is the owner of The Kitchen Restaurant Group, which boasts a variety of restaurants in Colorado and Chicago. As the younger brother of businessman Elon Musk, Kimbal is no stranger to pushing boundaries and taking risks. However, his journey has taken a unique turn towards the food industry. In this episode of ICONIC Hour, Musk discusses the challenges that have shaped his culinary journey, from a life-changing injury and years of rehabilitation to living through the tragedy of 9/11. Through all these challenges, his passion for cooking has remained steadfast, serving as a means of connecting and educating people. He has recently launched his first cookbook, "Cooking for Your Community," which embraces a farm-to-table approach to cooking and emphasizes the importance of food as a way of caring for others. Listen to this episode of ICONIC Hour to find out more! We invite you to SUBSCRIBE! You can find ICONIC LIFE on our website, Instagram, Facebook, or Pinterest. Follow Renee on Instagram, Twitter, & Linkedln. If you enjoyed today's podcast, I'd be so appreciative if you'd take two minutes to subscribe, rate and review ICONIC HOUR. It makes a huge difference for our growth. Thank you so much for supporting me to do what I do!