Industry Only at The Cheese Store
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Dom and Andy are joined by someone who actually knows how to do podcasts, Darin Bresnitz of the Snacky Tunes podcast. They discuss what they've learned in the trenches of the LA restaurant scene, including the best neighborhood spots, celebrity haunts, and the "boom and bust" of the media cycle...
Published 11/15/24
Dom and Andy sit down with Bricia Lopez, one of the driving forces behind L.A.‘s iconic Oaxacan restaurant, Guelaguetza for a conversation about how Mexican culture shapes and leads L.A.‘s identity– from groundbreaking cuisine and mezcal culture to music, fashion, and sports. Learn how Bricia has...
Published 11/08/24
In honor of the World Series, Dom & Andy pit the NYC and LA culinary scenes against each other. The guys answer some important questions, like is Pink's better than Gray's Papaya's? Does New York have better Sichuan food than LA? And will Dom survive wearing a Yankees hoodie in Beverly Hills?...
Published 11/01/24