“I've liked to look through Jamie's cookbooks becuase they have excellent pictures and I enjoyed his writing, but I very rareley made anything from them becuase it had a few too many expensive ingredients or it was just a little out of my comfort zone. However, these podcasts are fantastic, simple and straightforward food, ingredients, and instructions, There are old favorites and new dishes to try but anywone can do them.”
Felix Felicis via Apple Podcasts ·
United States of America ·
11/11/08