Description
I’m delighted to bring you a very short sweet taste of a conversation I had recently with the food writer Gurdeep Loyal. I’ve followed Gurdeep’s work for a few years now, and have always been in great admiration of what he does; not only in his own writing, and not even just in his platforming of other people’s work on his site and instgram page Mother Tongue, but also just in his general enthusiasm, charm and fostering of connections and community within food.
His debut cookbook, also called Mother Tongue, is published this week and celebrates his heritage as -as Gurdeep himself puts it: "a descendant of Punjabi farmers and Leicester market traders.”
This is part of a much longer interview over breakfast of crab crumpets - recipe in Mother tongue - which you can hear over on the Lecker Patreon or via Apple Podcasts subscription.
Reminder that merch is available via the Lecker Teemill site or BigCartel
Music is by Kevin McCleod at Incompetech.
This month: Kin by Marie Mitchell. I met Marie in the days before the book was published in June and we reflected on grief, demanding more from attitudes to Caribbean food in the UK and the importance of flavours at the heart of her recipes.
Welcome back to the Lecker Book Club. Every month I’ll...
Published 09/27/24
Welcome back to the Lecker Book Club. Every month I’ll pick a newly released food related book and talk to the author about the process of writing it. I’ll also be writing about it on Substack and Patreon. Join me there as well!
This month: London Feeds Itself, edited by Jonathan Nunn. This...
Published 07/31/24