Catherine Ross and her daughter Lynda-Louise Burrell are the founders of Museumand, a Nottingham-based a social history and community 'museum without walls' dedicated to preserving Caribbean history, heritage and culture in original and unusual ways. I joined them for a Friday afternoon sweet tea to talk about the influence - and ingenuity - of slavery within Caribbean food, the hurdles they've overcome in setting up the museum, and their favourite coconut-based sweet treats. You can find out about Museumand's work here (http://www.museumand.org/) and follow them on twitter here (https://twitter.com/Museumand_) and Instagram here (https://www.instagram.com/museumand/) .