Want to know more about one of Lancashire's finest breweries and how they're making such tracks in the craft beer scene at the minute? Then look no further. Today we sit down with Farm Yard Brew Co to discuss the secret behind their current success and growth as well as drink 4 fantastic beers. Throughout the show we drank: Splish Splash - 4.3% Session IPA Chaff - 4.7% IPA It Ain't Easy Being Cheesy - 9% Rioja Barrel Aged Imperial Stout Gulf - 5% IPA Find out more about how Farm Yard Brew Co evolved over the years from your traditional cask brewery to a newly established craft beer brewery. Discover our thoughts on their Red Wine Barrell Aged imperial stout. As always, you can follow us on IG @acraftbrewwithaview & @violentbeers as well as on Twitter @MoreCraftViews, we are now also on Facebook - follow the link below: https://www.facebook.com/groups/3177738725811591/?ref=share You can also show your support for the podcast by becoming a patron - this will give you access to over 8 different exclusive video podcasts too. Link below: https://www.patreon.com/Moreviewsoncraftbrews