Républicain is a false friend, especially for Americans, but not for the reasons you might think. To explore how and why this term’s meaning varies so widely from France to the U.S., Emily is welcoming Emile Chabal, a historian of twentieth century European and intellectual life and author of...
Published 05/13/24
France is synonymous with its food culture, but with a rise in foodies in the U.S., how does France's food culture stand out? Here to discuss the French attitude towards food from a cultural standpoint is Diane Rovner, a former food magazine editor, food tour guide, and founder of Bordeaux in...
Published 04/28/24