Description
Today on NoSugarCoat, Pooja talks to the man that brought greek yogurt to India. It’s Rohan Mirchandani on this episode, as they chat about his move to India from the US to create brands like Epigamia and Hokey Pokey, the challenges of cold chain distribution, and how to walk the fine line between an entrepreneur and a CEO.
You can follow Epigamia, Hokey Pokey, Pooja and Le15 Patisserie.
For more information, go to le15.com.
This is a Maed In India production; follow Maed in India & visit maedinindia.in.
Today on NoSugarCoat, Pooja talks to culinary luminary and her fellow MasterChef India judge, Ranveer Brar. From his early days in the langar kitchen at 16 to achieving the title of one of India's youngest executive chefs at 26, Ranveer's culinary journey is a story of passion and perseverance....
Published 01/21/24
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