This week, we sit down to chat with the marvel that is Mr John Laurie, managing director of the Glenturret Distillery. John tells us what it is like to run a distillery with the only Michelin Star restaurant in Scotland and spills the beans on his relationship with the Cask Whisky Association. W: https://www.notanotherwhiskypodcast.com/ IG- https://www.instagram.com/notanotherwhiskypodcast/ E: [email protected] Glenturret - https://theglenturret.com/ Support this show http://supporter.acast.com/not-another-whisky-podcast. Hosted on Acast. See acast.com/privacy for more information.