Straight for the marrow
Skip the pretentious, overpriced appetizer-sized imposters in the foodie world and dive right into the main course with Tom Miale and Mike MIranti of Notafoodie. Their chemistry and knowledge of all-things-food is deep like a Chicago Deep Dish but authentic and relatable like a proper NY slice. I recommend Episode 13 (Talking Korean Food with @jeaniuseats) and Episode 8 (The NaF Guide to NYC - Classic Restaurants You Must Try) for first-timers.
Kurzawapower via Apple Podcasts · United States of America · 12/02/18
More reviews of The NotAFoodie Podcast
Love this so much. Not a Foodie has quickly made it to my favourite podcasts. Tell your friends everyone! It’s a food wankery-free zone that’s entertaining and informative.
CrackersM via Apple Podcasts · Australia · 10/17/17
These guys are awesome!!! Tom is a great balance for Mike. I love the energy Mike brings and his blunt passion for food and beverage!! Tom has so much good information and his love for good food on display in each episode.
BigBlueLXA1267 via Apple Podcasts · United States of America · 07/30/18
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