From farm to plate - NZ King Salmon's Carl Carrington and Ben Rodgers
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With sustainable fishing being incredibly topical at the moment, what better way to finish our sustainability podcast series than by talking to Carl Carrington and Ben Rodgers at New Zealand King Salmon!? Carl and Ben talk about how their company has learned to work and adapt with climate change for ideal growth of their salmon, as well as exciting opportunities ahead, such as Blue Endeavour.
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