Hey, I'm Chris Sayegh the CEO and Head Chef of @the_herbal_chef.  My first guest for the OF EARTH Podcast is Jamie Simpson, the Executive Chef at the Culinary Vegetable Institute in Milan, Ohio. I'm honored to have him as a guest.  "We know nothing about vegetables, a chef only knows as much as a grocery store offers or a purveyor supplies," - Chef Jamie Simpson and the Culinary Vegetable Institute are determined to change that. As always, thanks for listening. Follow @the_herbal_chef for updates on the podcast and what we are up to.  You can learn more about CVI and Chef Jamie Simpson here: Instagram - @james_simpson86 @culinaryvegetableinstitute Online -  https://culinaryvegetableinstitute.com/main/