Description
In this summer rewind episode, we revisit one of our favourite topics from the early days of the podcast - mindset and why it matters at work. We dive into the concept of growth mindset versus fixed mindset, which was developed by Carol Dweck in the 1980s.
A fixed mindset is when people believe their intelligence and talent are fixed traits, while a growth mindset is when people believe they can develop their qualities through dedication and hard work.
We discuss how having a growth mindset is crucial for thriving in the food industry, where things don't always go according to plan. We also share personal stories about our own mindset journeys and provide practical tips for fostering a growth mindset in yourself and your team.
In this enlightening episode, we delve deep into the exhilarating yet challenging transition to a management or leadership role. As many of us know, moving up the career ladder comes with its own set of joys and struggles.
With 20 years of combined experience in the food industry, we share...
Published 11/14/24
In episode 175 of "Oh For Foods Sake", we are joined by procurement legend Michelle Bailey.
With over 35 years in the food manufacturing industry, Michelle shares her wealth of knowledge about the evolving world of procurement.
The conversation dives deep into the significance of having...
Published 11/07/24