We are back again, and talking summer bream for both the Black and Yellow varieties with the ever helpful Byron Tea Hill. Is it to much in the way of Bream.... probably.... but we have to wait for Autumn or the end of our trip to Tassie for the next one. Anyway, sit back relax and get your ear holes around this masterpiece and learn how we approach summer bream, what we use and what we are excited to use for the coming seasons ahead, while we also talk sponos (not for us) and of course youtube.