'The Genius Recipe Tapes' host Kristen Miglore caramelizes carrots in—you guessed it—cream. Learn about butter, fat, and butterfat; the many things you should be cooking in cream from now on; and enjoy some very nice burbling sounds.
Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.