Emily Ziemski makes Loaded Chicken Pitas
Listen now
Description
Presented by Boar's Head
As picnic season approaches, Food52 editor Emily Ziemski makes Loaded Chicken Pitas with juicy sliced Boar’s Head FireSmith™ Flame Grilled Chicken Breast. The sliced chicken is joined by a duo of Boar’s Head Spreads: Greek Yogurt Tzatziki and Traditional Hummus.
More Episodes
Cook along with Jesse Szewczyk to make these crunchy, perfectly spiced, and understated shortbread cookies that are as delicious dunked into hot coffee as they are eaten all on their own.
Published 12/13/23
Published 12/13/23
Presented by Total Wine & More
Bartender and writer Harper Fendler makes The Last Word.
Published 12/11/23
Links
Genres
Artwork or description wrong?
Request an update »
Updates may take a few minutes.
Do you host a podcast?
Track your ranks and reviews from Spotify, Apple Podcasts and more.
