Description
The Mojito isn’t only an essential summer drink, it’s also one of the stars of Cuban cocktail culture. For this episode, we explore every aspect of this classic cocktail with Julio Cabrera, an owner of the award-winning Café La Trova in Miami.
We welcome the holiday season this episode with a conversation on holiday cocktails (good and bad), featuring Imbibe contributing editor Wayne Curtis and Portland bartender Jeffrey Morgenthaler.
Published 11/26/24
Our November/December 2024 issue features a profile of Boston bartender Jackson Cannon. For this episode, we talk with Cannon about the evolution of Boston’s cocktail culture, and the re-opening of Eastern Standard.
Published 11/12/24