Retail + Foodservice – The New Formula | Restaurant H.E.L.P. Podcast
Description
The Restaurant H.E.L.P. Podcast is a dedicated resource for industry operators to prepare for the future. This series provides best practices, tactics, and innovative approaches from some of the top minds and experts in the industry.
In this episode, Matthew Luaders, chef and director of culinary research and Renee Howarth, associate research and development chef, both from CSSI Marketing + Culinary, provide their insights on the new formula for the restaurant model–combining retail plus foodservice.
This episode of Restaurants Masters is hosted by Ken McGarrie, co-founder of Korgen Hospitality. The author of The Surprise Restaurant Manager, McGarrie has helmed many successful restaurants, bars, and entertainment-based venues for over two decades. Ken has helped launch new concepts and train...
Published 05/27/21
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This episode of Restaurants Masters is hosted by Ken...
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Assembling the right team can sometimes be a challenge for even experienced restaurant industry managers. It is important to locate and effectively interview candidates as well as foresee warning signs during the process.
This episode of Restaurants Masters is hosted by Ken McGarrie, co-founder...
Published 05/14/21