“Thanks Chip,
Keep doing what you do, this information is well presented and the podcast really brings things that every owner can use. We don’t miss an episode!”
AFBBQ via Apple Podcasts ·
United States of America ·
02/02/24
“I was turned onto this podcast by an associate. I come to it as an expert in marketing who’s looking to improve my ability to effectively market a restaurant as a business unit of the brewery I work for. It’s a pretty niche angle and I hadn’t seen anything like this before and so glad I found...”Read full review »
RobJDay via Apple Podcasts ·
United States of America ·
02/28/22
“Thank you for helping everyone making this amazing industry a better place to enjoy with way less stress. It did change and improve the way I run my business”
Francocampy via Apple Podcasts ·
United States of America ·
04/21/24
“The Jason E Brooks episode was transformative! I am new to restaurant work… This was inspiring to me as an older person who is starting out in a new genre… But it was life-inspiring as well! I can’t wait to buy the book. And Chip?? I love listening to every episode. Thank you!”
MKM0228 via Apple Podcasts ·
United States of America ·
03/26/24
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