Hello and welcome to Spooning With Mark Wogan. On this episode you will hear from chef Michel Roux Jr who talks about the influence of the Roux brothers, the closure of Le Gavroche and his love of custard powder. Michel Roux Jr's book, Michel Roux At Home is out to buy now, All dishes are cooked...

Hello and welcome to Spooning With Mark Wogan. On this episode you will hear The Appleton sisters, Natalie and Nicole talk about the Britpop era of the 90s, how Mark used to be their best wingman and find out what leads to the podcast having to stop after the first spoon is served. All dishes are...

Welcome to Spooning With Mark Wogan. In this episode Mark is joined by chef and presenter James Martin to talk about the foods that he thinks he loves and the foods that he thinks he hates with dishes served by Jamie Shears at the Mount Street Restaurant in Mayfair. Plus, James opens up about his...