Dr. Maya Adam, a lecturer at Stanford University School of Medicine and the author of Food Love Family: A Practical Guide to Child Nutrition, has been teaching courses on child health and nutrition since 2009, and has created two massive online courses on nutrition. Dr. Adam is a passionate advocate for simple, ordinary home cooking. “We are living in a food environment that fails to support our health,” says Dr. Adam. “Taking back the control over our food preparation is essential to our long term well-being.”