Description
Harry Holding is creating his first-ever show garden at Chelsea this year for School Food Matters in the All About Plants category, and chats to us about how his design is both beautiful and edible, and should encourage children to take an interest in where their food comes from. We hear how he got his start while still at school himself by launching a food-growing business; we learn what an ‘edimental’ is; and how Harry is losing sleep over the construction and transport of some challenging, curved, rammed-earth walls.
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In this episode Stephanie talks to John Little about his fantasy garden. We learn why community spaces would be a key, even in his dream garden, and hear about the work he’s done to bring greenery to communities in urban settings throughout his career.
Listen to John struggling to choose...
Published 11/26/24
Floral designer Shane Connolly joins Talking Gardens this time to talk about sustainable floristry, his own garden in Worcestershire and the places he would have to include a piece of in his dream garden, from Villa Cimbrone in Italy and The Mezquita of Cordoba in Spain to Glenarm Castle garden...
Published 11/19/24