On today's episode: Jeff recaps a trip to Bellingham (Ft. Wild Oat Cafe and Aslan Brewing Co.) Jeff and Dan traveled to their old stomping ground, Saltspring Island The topic of Kelp and Bio-fuel also keeps coming up... Jeff discusses the eco-conscious brewery from the Sunshine Coast, Persephone Brewing Company Dan got to try a fun Kombucha from Culture Craft Kombucha Jeff is still dreaming of the Zweigelt Rose from Kutatas Winery on Saltspring Island, and Dan must keep going back for the endless new creations from Herald Street Brew Works Follow us on Instagram @TasteBCRadio Join us on Patreon for exclusive content, suggestions, and more! Check out or subscribe to OUR MAP. (You can follow by adding to your maps) Please Drink Responsibly! To find a safe way home: Take a taxi or ride-hailing service. Leave your car at home.Take transit. Plan your routes before you go so you know how to get home safely.Use a designated driver. ​Choose a driver who will stay sober to get you home safely.​ (ICBC, 2023) Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.