The hosts have trouble staying on topic
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“I was very excited about the potential of this podcast and it’s topics. I downloaded the puff pastry episode, but when I went to listen, the instructions/technique/recipe was not mentioned until 30 minuets in! I think this podcast has great potential, but the hostesses need to realize that if you are going to call it a baking podcast, you need to talk more about baking and less about these other random tangents that few people care about.”
Emma Harris :) via Apple Podcasts ·
United States of America ·
03/25/18
More reviews of The Baking Podcast
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“I love how homie this podcast is. I also enjoy their authenticity. Every episode I get tips on how I can perfect things or just some new ideas. It’s so important to stay inspired in the industry or even just in your own kitchen. I highly recommend this podcast to anyone who wants to put a spin on...”Read full review »
jnknfjfd via Apple Podcasts ·
United States of America ·
01/23/20
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“Ok ladies, I'm in the middle of Episode 28 and you read your 1-star review out loud and asked about what the long-time listeners thought. I've heard every single one of your episodes and I will tell you what bothers me and what keeps me listening. I've been meaning to write you a...”Read full review »
BethanyJH via Apple Podcasts ·
United States of America ·
07/20/17
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“I’ve been listening to the show for almost this now and have grown fond of it. I enjoy them talking about food and trying out each others bakes. I’m often inspired by what they book. I appreciate that they are pretty “real” and down to earth too”
LifeofDarren via Apple Podcasts ·
United States of America ·
11/29/18
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