Description
You Gotta Eat by Margaret Eby helps you feed yourself despite burnout, depression, or anxiety—or just times when life feels overwhelming. But it's not a bummer; Eby's cooking expertise and sense of humor shine through on every page. In this interview, she talks with The Dinner Plan host Maggie Hoffman about radically simple dinner ideas, the cookbooks that inspire her in the kitchen, and what she's looking forward to cooking this fall. Get further show notes, exclusive recipes, and all the book recommendations on The Dinner Plan's free newsletter.
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On this episode of The Dinner Plan, Luisa Weiss, author of Classic German Cooking, shares favorite German recipes and thoughts on how cookbooks can help when you're struggling to feel inspired. Get Luisa's cookbook recommendations—plus her recipe for cheesy bread dumplings—at The Dinner Plan's...
Published 11/01/24
NYT Food & Cooking editor in chief Emily Weinstein chats with The Dinner Plan host Maggie Hoffman about how recipes come to life in The New York Times, why she prefers a galley kitchen, and the dinners she keeps in her frequent rotation. Get the recipes, cookbook recs, and more at The Dinner...
Published 10/25/24