Marco Pierre White with Ida Février - Listen - The Full English

Marco Pierre White with Ida Février

Listen now

Description

Marco Pierre White, once the "enfant terrible" of the UK restaurant scene today the face of Knor stock cubes. Who is Marco, what impact has he had on how we eat and just why is he so weird? Answering the questions for a change is The Full English's Lewis Bassett. Taking over is Ida Février and her show No Man Land. Join us for this special crossover episode, part of our season on cooks that have changed the way we eat. Find No Man Land's Instagram here. Get extra content and support the show on Patreon Hosted on Acast. See acast.com/privacy for more information.

More Episodes

See all »

Jamie Oliver with Rachel Roddy

The only person who has sold more books in Britain than Jamie Oliver is J. K. Rowling. Jamie has been watched and read by millions. His enthusiasm for food is often infectious. His cooking and his campaigning have changed the way we eat. I'm speaking about Jamie with Rachel Roddy, author of a...

Published 10/15/24

Alexis Soyer with Pen Vogler and Miranda Carter

Alexis Soyer cooked for the rich and poor alike. He transformed elite restaurant kitchens in London with new technologies such as gas stoves and he provided nourishment to the starving in Ireland and the battered and the bloody during the Crimean war. Soyer's fierce desire to feed people went...

Published 10/02/24

The Full English

Published 10/02/24