Description
This week on Southerner, Chris sits down with Allan Benton. Allan is the legendary purveyor of Benton's Smokey Mountain Country Hams. They talk about being a being a foodie, making hams, what kept him up at night, and so much more.
Southerner is presented by:
Mountain Valley Spring Water: Delicious spring water straight from the source in the Ouachita Mountains in Arkansas. Beautiful green bottles. Still, sparkling, blackberry pomegranate, white peach or lime. Available in fine grocery stores or online at MountainValleySpring.com. Follow them on Instagram @MountainValleyWater.
Duke's Mayo: The best mayonnaise in the world. Visit DukesMayo.com for recipes, store locator, and shop!
5th annual MADE SOUTH Holiday Market: November 15-16, 2019 in Franklin, TN. With more than 100 makers from all over the South, it truly is one of the greatest celebrations of makers, food, music, and drink all in one place.
Chris Whitney is the Executive Director and co-founder of OneGenAway, an organization headquartered here in Franklin, Tennessee that rescues high-quality, surplus food from grocery stores, restaurants, farms, and caterers, and they redistribute that food to individuals and families who are...
Published 05/23/24
Carey Bringle is most famously known as the head and face of Peg Leg Porker, the BBQ and Bourbon empire based here in Nashville, Tennessee. In this episode Carey and I talk about:
His journey as an entrepreneur How he started his very first business - Carey B’s Custom Tees - as a teenager The...
Published 05/16/24