Jericho Brown + The Bizzy Izzy
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Description
Hello beautiful beautiful people! We're back! Season two is here and what a season it is. We're thrilled to start of 2020 talking about the books that messed us all the way up in 2019 and to chat with the inimitable Jericho Brown about the South, rhyme, and why we write at all.   Jericho Brown is the recipient of fellowships from the Guggenheim Foundation, the Radcliffe Institute for Advanced Study at Harvard, and the National Endowment for the Arts, and he is the winner of the Whiting Writer's Award. Brown’s first book, Please (New Issues 2008), won the American Book Award. His second book, The New Testament (Copper Canyon 2014), won the Anisfield-Wolf Book Award. His third collection is The Tradition (Copper Canyon 2019). His poems have appeared in The Bennington Review, Buzzfeed, Fence, jubilat, The New Republic, The New York Times, The New Yorker, The Paris Review, TIME magazine, and several volumes of The Best American Poetry. He is an associate professor and the director of the Creative Writing Program at Emory University.   The Bizzy Izzy: sherry, bourbon, pineapple, and lemon juice on ice in a high ball glass. A pre-prohibition cocktail created by Tom Bullock, the first African-American to author his own cocktail manual.
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