We welcome our first couple, Patrick Williams and Amy Corbin, to The Premier Cru! Patrick and Amy are the dynamic duo behind the Kudu Collective - a set of South African inspired restaurants in South London. Since opening in 2018, Patrick and Amy have been serving exceptional modern European food with a South African twist, influenced by Patrick's upbringing in South Africa. From establishing a loyal customer base as a neighbourhood restaurant to battling through COVID, they have since expanded to multiple sites. The Kudu Collective has something for everyone including a cocktail bar and a traditional braai grill! On the episode we introduce you to the Kudu Collective and discuss South African food and wine. We also taste three wines on their lists by: Pieter Ferreira Raats Family Wines Kaapzicht Follow @The_Premier_Cru on socials to keep up to date with future episodes and behind the scenes snippets.