This week, Meera and Michelle discuss a visit to Fourth City Barbecue, which is located inside Fortune Teller Bar on Cherokee Street. The brisket is wonderful, likely due to the 24-hour process it takes to execute but it's not all serious business; specials like their take on a McRib offers a break in the usual barbecue suspects. They also talk about a recent trip to check out the Fattened Caf inside Earthbound Beer across the street where the chicken tocino ube sliders were extraordinary with tropical pineapple flavor, a little spice and sharpness from pickled, shredded papaya. Finally in the conversation, a First Look at Bacaro, the new aperitivo bar in St. Peters and also a lineup of where to find great fat-washed cocktails in St. Louis. Fourth City Barbecue inside Fortune Teller Bar 2635 Cherokee St, St. Louis, 314-669-6505 Damn Fine Hand Pies Fattened Caf inside Earthbound Beer 2724 Cherokee St., St. Louis, 314-769-9576 Bacaro 5105 Westwood Drive, St. Peters First Look: First Look: Bacaro at Noto Italian Restaurant in St. Peters Spritz and Chips: 5 tips for making the perfect spritz 3 fat-washed cocktails from St. Louis bars to try right now Pie Guy 4189 Manchester Ave., St. Louis, 314.899.0444 Rockwell Beer Company in the Grove 1320 S. Vandeventer Ave., St. Louis, 314.256.1657 None of the Above 3730 Foundry Way, St. Louis, 314.656.6682 Layali Halab in Creve Coeur offers a taste of Mediterranean and Syrian cuisines