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“I have been waiting for a great podcast about this topic. I often have so many questions and wonder who the people are I can look up to. The ones who move this niche world forward. Mike does such a great job asking good questions and delivering a great listening experience.
He is learning just like all of us and I can’t wait to see what’s next.”
ghostraptor via Apple Podcasts ·
United States of America ·
12/01/18
More reviews of The Sourdough Podcast
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“Listening to the struggles and successes of the bakers that are interviewed is truly inspiring and is truly a gift to anyone in the bread baking world. I am so thankful for this podcast!”
MelRakes via Apple Podcasts ·
United States of America ·
10/22/19
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“I really enjoyed listening to Beesham but the host seemed dismissive and annoyed with him. Strange because I found him interesting.”
Freeemma via Apple Podcasts ·
United States of America ·
10/25/23
“Great podcast. I’m a beginning bread baker and have been nurturing my little sour dough starter (my starter’s name is Franky, in case you were wondering). It is so helpful to hear from seasoned pros who can provide insight to bread baking. As I learn about temperatures and proofing locations and...”Read full review »
C Turney via Apple Podcasts ·
United States of America ·
05/06/19
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