Nurturing the Internal Universe with Probiotics
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Description
Fermented Food For The Soul: what we feed ourselves affects the way we feel and our connectedness to our environment. This episode features Lyndsay Scott, a loving mom and CEO of Kindred Cultures – a beverage company making waves as the emerging non-dairy probiotic drink in the market. Together with renowned chef and UpMeals CEO Drew Munro, they discuss her journey on how she discovered the healing benefits of water kefir for her family, and how it inspired her advocacy to share how a deliciously fermented solution can greatly impact lives.
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