Description
What’s white, cold, and entirely unique? This week on Time For Lunch, Hannah and Harry learn about snow.
Jeff Belanger, host of the New England Legends podcast tells us the story of Wilson Bentley, whose photographs of individual snowflakes transformed how we see this winter weather phenomenon.
We learn lots of fun facts and get down to the bottom of what causes that very particular smell that comes just before snow falls.
What do cinnamon rolls, noodles, potstickers and sugar cookies all have in common? They all require a rolling pin! This week on Time For Lunch, we’re learning about a simple yet essential kitchen tool, the humble rolling pin. Harry and Hannah share stories about some unusual pins, plus our intern...
Published 07/19/22
Do you like Dal? Made from lentils, it’s a staple food on the tables of India. Lentils are a type of pulse, or seed that grows in a pod. Lentils are revered the world over for their delicious, nutritious place in our pantry. We speak with Sarah Thomas of Kalamata’s Kitchen about the importance of...
Published 05/05/22