“I was really interested in how Martina was explaining the process of how cheese curds are made and then gathered to make poutine. And it makes sense to me that this is one detail both Martina and Simon would focus on during their stay in Toronto because they are a food channel on YouTube. To me it coincides with their brand.
I’m wondering if you guys should do something like 5-10 minutes out of every podcast that you talk about the process of some recipe or specific food and briefly describe how it’s made as it works with your conversation.
Just an idea. Otherwise, l love the podcast, love the YouTube, love you guys!! Have a great day!”
aivey32394 via Apple Podcasts ·
United States of America ·
08/15/18